The word ‘ketchup’ sounds super unhealthy and like lots of sugar, right? But it really doesn’t have to be! You can create your own healthy version with just a few ingredients and adjust it to your own taste. Here is how I like my ketchup:
Semolina porridge became one of my favourite breakfasts and I already tried so many different flavours and combinations. This one really surprised me! The banana gives it such a sweet and caramelised flavour which works perfectly with coconut and rice. When you try the recipe I would be happy about […]
I already made healthy vegan cookies a couple times but they never turned out as good as these ones! These cookies are glutenfree (if you use glutenfree oats), refined sugar free, oilfree and super yummy! I was really surprised how fluffy and soft they turned out. And who doesn’t like […]
This nicecream combo really surprised me and I made it two days in a row because it was so good. So I thought I’d share it with you here. It’s super easy to make and has only 4 ingredients. You could also use spinach instead of kale if you don’t […]
As you can probably tell from the title these blissballs are inspired by carrot cake ;). They are soft, creamy and a must try for all the carrot lovers out there! Did you know that carrots are on Nr. 2 of the sweetest vegetables (after podded peas and before sweetpotatoes)? […]
Notes: I used ricemilk because it’s naturally sweet and you don’t need any sweetener. If you choose oatmilk you might have to add some. Frozen blueberries get picked when they are ripe so mostly they’re sweeter than the fresh ones you get at a supermarket and they have a brighter […]
If you like carrot cake as much as I do you will love these simple healthy cookies! They are super yummy dipped in Choc-Chip Vanilla Nicecream, just plain or as nicecream sandwiches. Now you can either let the cookies cool and just eat them or make nicecream sandwiches. Put the […]
These puddings are a perfect dessert, little healthy snack or a nice addition to your breakfast. I made two flavours so you can either make both at once like I did or make one big pudding with one flavour š You can either eat the plain pudding or serve it […]
This is the famous ‘nice’ version of icecream š . ‘Nice’ because it is refined-sugar free, dairyfree and extremely delicious. I can not describe my love for this creamy goodness with words … it is a lovestory that started with the first spoonful of raspberry nicecream that I took on […]
I don’t know if you can even call this a recipe because it’s so simple. All you have to do is substitute cow’s milk with plant milk and you have the vegan version of milk rice. The perfect sweet lunch or dessert.
I'm a vegan recipe creator with a passion for sports, photography and art. This blog will be a collection of my favourite recipes and everything else that comes to my mind.
